Over time, a knife's edge will dull with use. Using a honing steel will restore dull knives back to razor sharpness. Our steels are made of a rod of hard steel-alloy with a tough synthetic handle designed for a safe grip. It fits perfectly in the hand. Body: Knives are subject to heavy wear and tear due to everyday use. The use of the knife sharpener (or honing steel) ensures an impeccable edge maintenance due to the chrome-plated carbon rich steel of its body. Handle: The handle plays a very important function in the sharpener or honing steel, given that its support will be significant when using it. Manufactured from polypropylene, sits comfortably and adapts to the curve of the hand, increasing safety and reducing slippage.
Product Features
- Used to sharpen professional kitchen knives. A good choice if you want to cook with professional knives like chefs do
- Body: Carbon Steel Chromium Coated sharpener
- Size Body: 300 mm (12") / Diameter: 13 mm (0.50") inch
- Handle of the sharpener of this professional sharpener : Polypropylene
- Sharpening Steel knives used by professional
Product Information
- Model Number: 278510
- Dimension: 14.76 x 7.87 x 7.87 inches
- Item Weight: 14.9 ounces
- Shipping Weight: 14.9 ounces
- Origin: Made in Spain
